About Domaine
Since 1934, former monastic barn of the Chartreuse de la Verne then inn, olive and peach tree farm, Les Campaux became a wine estate in its own right when André Naveau moved in after his father in 1954. 8 hectares, he gradually increased to the current 32 hectares and developed bottled sales. His son succeeded him in 2001, moving towards rosés, and creating the OséRose and MétalRose cuvées.
Wineyards
30 minutes from the madness of the long Saint-Tropez nights, the Grande Maison perches, lost in time, on the hills of the Domaine des Campaux. Facing the vines and turning its back on the forest, it’s time to disconnect. Stop at work. Stop the phones. Stop social media. Here, only your friends count.
Wine
Still, wine is not only a matter of soil and climate, it’s also a matter of souls, human souls, which have been working respecfully for ages on preservation of traditions and environnement.
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